COOKING | Gr. 2-3 (born in 2009-2010)
Our storybook cooks will learn to bring incredible tales to life as they learn to cook up fantastical meals found in fairy tales and famous stories.
Whether it is making gingerbread men, preparing treats for a Mad Hatter tea, or baking bread with the little red hen, children will expand their palates while learning basic skills in the kitchen.
10 classes | Apr 11-Jun 13
10 classes | Apr 12-Jun 14
COOKING | Gr. 3-4 (born in 2008/2009)
& Gr. 4-6 (born in 2006-2008)
This class taps into the power of food to bring children around the table and into the kitchen as they cook up some culinary delights!
Our mini chefs will learn about kitchen safety, prepare nutritious snacks, cook up savoury entrees and delve in the art of pastries and desserts in this delectable class that will surely tickle the taste buds. Students will work with a variety of ingredients and learn essential cooking skills while applying basic math principles. This class also harnesses the power of food to help those less fortunate as the students organize bake sales and cook for charitable organizations.
|Tue 4:00-5:15pm |
10 classes | Apr 10-Jun 12 | Gr. 3-4
10 classes | Apr 13-Jun 15 | Gr. 4-6
COOKING | Gr. 5-7 (born in 2005-2007)
Students will stretch their culinary prowess in this class where they will learn to cook delightful dishes from around the world while learning kitchen fundamentals.
Students will learn to create meals from start to finish and will learn how to source their ingredients from various places while learning the importance of sustainability. Students will also learn the importance of creating balanced meals while opening their minds and taste buds on a global scale.
9 classes | Apr 9-Jun 11
(no class on May 21)